CHANA DAL 250GMS(dengu)
Description
Chana dal, also known as split chickpeas, is a popular ingredient in Indian cuisine. It is made by removing the outer layer of black chickpeas and then splitting the kernel.
Related products
Chana dal, also known as split chickpeas, is a popular ingredient in Indian cuisine. It is made by removing the outer layer of black chickpeas and then splitting the kernel.